Spain’s elBulli restaurant to sell wine cellar

<!– google_ad_section_start –> MADRID (AP) — Spain’s famed chef Ferran Adria on Saturday said the contents of the wine cellar of his former restaurant, elBulli, will be auctioned off next year to raise funds for his new project. ElBulli served its last supper and closed in July 2011, with Adria and business partner Juli Soler planning to establish “an experimental center looking at the process of innovation and creativity.” Adria told The Associated Press the sale will raise funds for the foundation. <!– google_ad_section_end –>

Read the original here:
Spain’s elBulli restaurant to sell wine cellar